Stilmobili — Tajine senza Frontiere | Book

Tajine without borders - Bruno Barbieri beyond the stereotype

A book that frees tajine from its exotic aura and brings it back to everyday cooking: twenty-eight recipes demonstrating how this cooking vessel can enhance meats, fish, poultry, and even pasta dishes, far beyond couscous and Moorish cuisine.

The Tajine without borders project

Written by Bruno Barbieri and published in the Cartolina dalla Cucina series, this 64-page volume - released in August 2014 - starts with a simple provocation: why should tajine be confined to a single culinary image? Barbieri responds with his direct and curious approach, guiding readers through unexpected combinations - fregula with eggplant, capunsei with tomatoes, beans with shellfish - that reveal the true versatility of this uniquely shaped cooking vessel. Not a technical manual, but an invitation to experiment thoughtfully.

Specifications

• Author: Bruno Barbieri
• Series: Cartolina dalla Cucina
• Pages: 64
• Publication date: August 2014
• Contents: 28 tajine recipes - meats, fish, poultry, pasta dishes

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