Le Creuset — Springform Pan | Nonstick Cake Pan

Le Creuset Springform Cake Pan — The perfect shape for every baked creation

A cake pan that works quietly, with precision. The rim opens, and the cake comes out intact: no forced use of spatulas, no last-minute disappointments. It arrives on the table exactly as it was meant to be.

The Springform Cake Pan design

Le Creuset brings the same care it has always devoted to its cast-iron cookware to oven baking: selected materials, even heat distribution without hot spots, and details designed for those who genuinely use their kitchen. Carbon steel ensures uniform heat distribution and a rim that will not weaken over time, while the nonstick coating resists acidic substances and allows you to bake without greasing the pan. The handle with a silicone insert ensures a secure grip even when the oven is hot. Suitable for sweet and savory cakes, it withstands temperatures of up to 240°C and can be cleaned with a simple rinse in lukewarm water.

Technical Specifications

• Diameter: 24 cm — External dimensions 25.3 × 25.3 × 7 cm
• Materials: Carbon steel with nonstick coating, handle with silicone insert
• Maximum temperature: 240°C
• Weight: 620 g
• Color: Anthracite with orange detail
• Cleaning: Rinse with lukewarm water — not dishwasher-safe

The Stilmobili Service

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